Carrot Cake

£18.50

Carrot cake is a moist dessert made with grated carrots, warm spices like cinnamon and nutmeg, and often includes walnuts or pecans. Topped with a rich cream cheese frosting, it’s a sweet and flavourful treat enjoyed for its earthy sweetness and comforting texture.

Allergen Information:

Egg
Self raising flour
𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Calcium Phosphates, Sodium Carbonate.
Mixed spice
Ginger
Cinnamon
Raisin
Carrot
Sodium Bicarbonate
Orange peel/zest
Light brown sugar
Sunflower oil,
Sugar,
Vegetable oil (rapeseed and palm),
Water, Humectant: glycerol,
Skimmed milk powder,
Flavouring,
Emulsifier: polysorbate 60 E435,
Preservative: potassium sorbate E202, acidity regulator: di-sodium phosphate E339

(Walnut and pecan   and chocolate sprinkle to decorate)

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