Lemon Drizzle Cake

£16.00

Lemon drizzle cake is a light, moist sponge flavored with fresh lemon juice and zest. It’s topped with a tangy, sweet lemon drizzle that soaks into the cake, adding a burst of citrus flavor. Perfectly balanced between sweet and tart, it’s a refreshing and delicious treat.

Description

Egg
Milk
Lemon / Lemon zest

Self-raising flour :
𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Calcium Phosphates, Sodium Carbonate

Baking powder :
Raising Agents: Diphosphates, Sodium Carbonates; Rice Flour.

Caster sugar

Butter :
Vegetable Oils In Varying Proportions (70%) (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt (1.3%), 𝐁𝐮𝐭𝐭𝐞𝐫𝐦𝐢𝐥𝐤, Acid: Citric Acid; Emulsifier: Mono-and Diglycerides Of Fatty Acids; Flavouring, Vitamin A, Vitamin D, Colour: Carotenes