Old School Sprinkle Cake

£15.00

An old-school cake often evokes nostalgia with its simple yet comforting flavours. Think moist, buttery layers with a light, airy crumb. These cakes are often made from scratch, using familiar ingredients like flour, sugar, eggs, and vanilla, with traditional sprinkles to finish. They’re the kind of cake you’d find at family gatherings, birthday parties, or bake sales, offering a slice of sweetness that’s timeless and homey.

Description

Allergen Information:

Baking powder :
Raising Agents: Diphosphates, Sodium Carbonates; Rice Flour.

Self raising flour
𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Calcium Phosphates, Sodium Carbonate

Butter :
Vegetable Oils In Varying Proportions (70%) (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt (1.3%), 𝐁𝐮𝐭𝐭𝐞𝐫𝐦𝐢𝐥𝐤, Acid: Citric Acid; Emulsifier: Mono-and Diglycerides Of Fatty Acids; Flavouring, Vitamin A, Vitamin D, Colour: Carotenes

Vanilla essence

Icing sugar
Sugar, Potato Starch, Glucose Syrup, Sunflower Oil, Flavourings, Glazing Agent: E901 (Beeswax), Acidity Regulator: E330 (Citric Acid), Colours: E120 (Cochineal), E160a (Alfa-, Beta- and Gamma- Carotene), E131 (Patent Blue V), Antioxidant: E300 (Ascorbic Acid)